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The quince tree is a member of the rosaceae family. It grows up to 5 metres tall, with oval leaves and white flowers with a pleasant perfume. The fruits are large, fleshy and yellow.
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Already growing wild in Asia, the Greeks discovered it in the city of Cydon on the island of Crete, where it has been in use since ancient times. From there came its scientific name, Cydonia Vulgaris...
- Traditional Quince Jelly
- Quince Jelly with Walnuts
- Plum Jelly
- Quince Jelly with fructose
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Located headquarters in the Mediterranean, wine-growing Penedès region.
VALLISER is a farming company producing fruit preserves. From the very beginning, and thanks to a conscientious dedication, it has been our goal to provide the consumer with the highest quality conserves.
These are produced without preservatives or colourants in line with our philosophy of natural products.
Our speciality is home-made quince jelly.
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QUINCE hails from the Middle East and represents good fortune, fertility and love. In ancient times it was widely used for medicinal purposes.
Due to its energy giving properties it is highly appreciated by persons with high energy consuming activities. The vitamin C content constitutes to a beauty treatment for the skin. It is an astringent and recommended for intestinal problems.
Quince jelly is an earth-given fruit that enhances a wide range of dishes: salads, stews, sauces and a variety of desserts. It is ideal with biscuits, dairy produce, crêpes and nuts...
We produce the jelly in the traditional way using recipes handed down from generation to generation. |
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